Items where Author is "Ojokoh, Anthony Okhonlaye"

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Olawale, Kemi Medinat and Ojokoh, Anthony Okhonlaye (2020) Effects of Fermentation and Extrusion on the Proximate Compositions and Organoleptic Properties of Sweet Potato (Ipomoea batatas) and Beniseed (Sesamum indicum) Blends. South Asian Journal of Research in Microbiology, 5 (4). pp. 1-12. ISSN 2582-1989

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