Integrated Nutrient Management Practices for Sustainable Chickpea: A Review

Kumar, Anil and Prakash, Ram and Pawar, Yogeshwari Anusaya Satishrao and Jain, Manjul and Shekhar, Chandra and Bochalya, Ranjeet Singh and Mehta, Lovely and Dwibedi, Suchismita (2025) Integrated Nutrient Management Practices for Sustainable Chickpea: A Review. Journal of Advances in Biology & Biotechnology, 28 (1). pp. 82-97. ISSN 2394-1081

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Official URL: https://doi.org/10.9734/jabb/2025/v28i11862

Abstract

Chickpea (Cicer arietinum L.) is a vital legume crop which considerably contributes to the nutritional security of millions. Sustainable production of chickpea requires optimizing nutrient management practice to improve productivity while sustaining soil health. Integrated Nutrient Management (INM) is an approach by which chemical fertilizers, organic manures, and bio-fertilizers are applied judiciously to meet balanced nutrient supply. This review collates recent research on INM strategies in chickpea, discussing their effect on yield, soil fertility, and environmental sustainability.

Item Type:	Article
Subjects:	Digital Academic Press > Biological Science
Depositing User:	Unnamed user with email support@digiacademicpress.org
Date Deposited:	13 Jan 2025 07:14
Last Modified:	24 Mar 2025 11:51
URI:	http://core.ms4sub.com/id/eprint/1909

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